Mt. Fuji Noir

We discovered this wonderfully smooth black tea in the foothills of Mt. Fuji in Shizuoka, Japan. Its full body taste and rich fruit aroma are completed by a natural sweetness. Incredibly well-balanced as a hot tea and surprisingly sweet when cold-brewed.

Recommended chocolate pairing: Kessho Salted Plum Chocolate Bar

Caffeine Content: Medium

Ingredients: japanese black tea [Note: this tea is grown and processed organically, but because our facility is not organic certified, we cannot label it as organic.]

Preparation:
Water Temperature: 195-200° F
Steep time: 2-4 minutes
Suggested serving size: 1 tsp/8oz of water